Are you planning to visit General Santos City soon? As a food lover, you might be curious about the local delicacies that the city has to offer. General Santos City is known for its seafood, particularly its tuna, and its diverse cuisine that reflects its rich cultural heritage. In this beginner’s guide, we’ll take a closer look at the must-try local delicacies in General Santos City that will surely satisfy your taste buds.
Tuna
General Santos City, also known as the Tuna Capital of the Philippines, is famous for its fresh and flavorful tuna. This fish can be enjoyed in different ways, from grilled to raw dishes. Here are some of the most popular tuna dishes that you should try:
Kinilaw – This is a raw fish salad marinated in vinegar, onions, and chili. The acidity of the vinegar “cooks” the fish, giving it a unique flavor and texture.
Sashimi – This is a Japanese-style dish that features raw tuna, sliced thinly and served with soy sauce and wasabi.
Grilled Tuna Belly – This is a grilled fish dish that features a succulent and juicy tuna belly. It is usually served with rice and vegetables.
Tuna Poke – This is a Hawaiian dish that features diced raw tuna mixed with soy sauce, sesame oil, and other seasonings. It is usually served with rice and vegetables.
Street Food
If you’re looking for a quick and cheap snack, the street food in General Santos City will not disappoint. Here are some popular street food items that you should try:
Kwek-kwek – This is a deep-fried quail egg coated with orange batter. It is usually served with a sweet and spicy dipping sauce.
Isaw – This is grilled chicken or pork intestines on a skewer. It is usually brushed with a sweet and savory sauce.
Balut – This is a fertilized duck egg that is boiled and eaten with salt and vinegar. It may seem strange to some, but it is a popular snack in the Philippines.
Filipino Comfort Food
Filipino cuisine is known for its comforting and hearty dishes that are perfect for any occasion. Here are some Filipino comfort food that you should try:
Adobo – This is a dish that features meat (usually pork or chicken) cooked in soy sauce, vinegar, and garlic. It is usually served with rice and vegetables.
Sinigang – This is a sour soup that features meat (usually pork or fish) cooked with tamarind and vegetables.
Kare-kare – This is a stew that features oxtail and vegetables cooked in a peanut sauce. It is usually served with bagoong (shrimp paste) and rice.
Desserts
No meal is complete without a sweet ending. Here are some desserts that you should try in General Santos City:
Durian – This is a fruit that is known for its strong and pungent odor. It is usually eaten fresh or used as an ingredient in desserts like durian ice cream or durian candy.
Halo-halo – This is a dessert that features shaved ice, milk, and a variety of toppings like beans, fruits, and sweetened coconut strips.
Leche Flan – This is a sweet and creamy custard made with egg yolks, sugar, and milk. It is usually served with caramel syrup.
General Santos City offers a diverse array of local delicacies that are sure to satisfy your cravings. From fresh tuna to Filipino comfort food, street food, and desserts, there is something for every food lover. So, make sure to add these dishes to your must-try list when you visit the city!
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